Chef

Natale Giunta, Pucci Scafidi - Gusto siciliano. La cucina e l'isola viste da un fotografo e da uno chef (2008)

Natale Giunta, Pucci Scafidi - Gusto siciliano. La cucina e l'isola viste da un fotografo e da uno chef (2008)
Italian | 2008 | 194 Pages | ISBN-10: 8836612806 | True PDF | 29.5 MB

Una cena insieme…una simpatia professionale reciproca…la voglia di dar forma ad un progetto comune,questi gli ingredienti che hanno contribuitoalla realizzazione del nostro libro.Non solo ricette né solo fotografiema una miscela di due diverse forme artistiche che,percorrendo in un anno di lavorole nove province siciliane,ha dato corpo ed anima a quello che per noi èun nuovo modo di interpretare la Sicilia……con i suoi colori, i suoi sapori,le sue antiche tradizionirivisitate in chiave moderna.
The Medicinal Chef: How to Cook Healthily: Simple techniques and everyday recipes for a healthy, happy life

Dale Pinnock, "The Medicinal Chef: How to Cook Healthily: Simple techniques and everyday recipes for a healthy, happy life"
English | ISBN: 1849499535 | 2017 | EPUB | 192 pages | 6,5 MB

The French Chef in America: Julia Child's Second Act [Audiobook]  eBooks & eLearning

Posted by IrGens at Jan. 7, 2017
The French Chef in America: Julia Child's Second Act [Audiobook]

The French Chef in America: Julia Child's Second Act [Audiobook] by Alex Prud'homme
English | October 4, 2016 | ASIN: B01KKNUR6I, ISBN: 0399564829 | MP3@64 kbps | 10 hrs 53 mins | 299 MB
Narrator: Alex Prud'homme

Sous Chef: 24 Hours in the Kitchen (repost)  eBooks & eLearning

Posted by viserion at Dec. 24, 2016
Sous Chef: 24 Hours in the Kitchen (repost)

Michael Gibney, "Sous Chef: 24 Hours in the Kitchen"
ISBN: 1782112537, 0804177872 | 2014 | EPUB | 240 pages | 1 MB

Chef in Your Backpack (repost)  eBooks & eLearning

Posted by interes at Dec. 23, 2016
Chef in Your Backpack (repost)

Chef in Your Backpack by Nicole Bassett
English | ISBN: 1551521407 | 2004 | EPUB | 192 pages | 2 MB
Candy Wallace, Greg Forte - The Professional Personal Chef: The Business of Doing Business as a Personal Chef [Repost]

Candy Wallace, Greg Forte - The Professional Personal Chef: The Business of Doing Business as a Personal Chef
2007 | ISBN: 0471752193 | English | 224 pages | PDF | 4 MB

Mincemeat: The Education of an Italian Chef  eBooks & eLearning

Posted by AlenMiler at Dec. 10, 2016
Mincemeat: The Education of an Italian Chef

Mincemeat: The Education of an Italian Chef by Leonardo Lucarelli
English | 8 Dec. 2016 | ISBN: 1590517911 | 352 Pages | AZW3/MOBI/EPUB/PDF (conv) | 3.48 MB

With the wit and pace of Anthony Bourdain, Italian chef and anthropologist Leonardo Lucarelli sketches the exhilarating life behind the closed doors of restaurants, and the unlikely work ethics of the kitchen.

Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks (repost)  eBooks & eLearning

Posted by arundhati at Dec. 6, 2016
Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks (repost)

Stephanie Izard, "Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks"
2011 | ISBN-10: 1452110301, 0811874478 | PDF, EPUB | 256 pages | 118 MB

Chef Infrastructure Automation Cookbook (Repost)  eBooks & eLearning

Posted by roxul at Dec. 3, 2016
Chef Infrastructure Automation Cookbook (Repost)

Matthias Marschall, "Chef Infrastructure Automation Cookbook"
2013 | ISBN: 1849519226 | English | 276 pages | PDF | 3 MB

Generation Chef: Risking It All for a New American Dream [Audiobook]  eBooks & eLearning

Posted by Bayron at Nov. 29, 2016
Generation Chef: Risking It All for a New American Dream [Audiobook]

Karen Stabiner, Cady McClain (Narrator), "Generation Chef: Risking It All for a New American Dream"
ASIN: B01LY4X6WI | 2016 | MP3@64 kbps | ~11:03:00 | 305 MB