The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science  

Posted by AlenMiler at Oct. 24, 2015
The Food Lab: Better Home Cooking Through Science

The Food of Oman: Recipes and Stories from the Gateway to Arabia by Felicia Campbell
English | 22 Oct. 2015 | ISBN: 1449460828 | 288 Pages | AZW3 (Kindle)/HTML/EPUB/PDF (conv) | 105.56 MB

In the Arabian Gulf, just east of Saudi Arabia and across the sea from Iran, the kitchens of Oman are filled with the enticing, mysterious aroma of a spice bazaar: musky black limes, earthy cloves, warming cinnamon, cumin, and coriander all play against the comforting scent of simmering basmati rice.

The Food Lab: Better Home Cooking Through Science  

Posted by Willson at Oct. 2, 2015
The Food Lab: Better Home Cooking Through Science

J. Kenji López-Alt, "The Food Lab: Better Home Cooking Through Science"
English | 2015 | ISBN: 0393081087 | 960 pages | HQ EPUB | 270 MB

The Food Lab: Better Home Cooking Through Science  eBooks & eLearning

Posted by Bayron at Sept. 21, 2015
The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt
English | 2015 | ISBN: 0393081087 | 938 pages | EPUB | 50 MB

Mastering the Art of Japanese Home Cooking  eBooks & eLearning

Posted by Bayron at Nov. 9, 2016
Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking by Masaharu Morimoto
English | 2016 | ISBN: 0062344382 | 288 pages | EPUB | 18 MB

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens (repost)  eBooks & eLearning

Posted by arundhati at March 24, 2016
The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens (repost)

Patricia Tanumihardja, Lara Ferroni, "The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens"
ISBN: 157061556X | 2009 | EPUB/MOBI | 368 pages | 11 MB

French Brasserie Cookbook: The Heart of French Home Cooking (repost)  eBooks & eLearning

Posted by arundhati at Feb. 24, 2016
French Brasserie Cookbook: The Heart of French Home Cooking (repost)

Daniel Galmiche, "French Brasserie Cookbook: The Heart of French Home Cooking"
ISBN: 1844839974 | 2011 | EPUB | 208 pages | 20 MB

Vegetarian India: A Journey Through the Best of Indian Home Cooking  eBooks & eLearning

Posted by Bayron at Feb. 2, 2016
Vegetarian India: A Journey Through the Best of Indian Home Cooking

Vegetarian India: A Journey Through the Best of Indian Home Cooking by Madhur Jaffrey
English | 2015 | ISBN: 1101874864 | 448 pages | EPUB | 176 MB
The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens (Repost)

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens By Patricia Tanumihardja, Lara Ferroni
Publisher: Sasquatch Books | 2009 | ISBN: 157061556X | 368 pages | PDF | 16,5 MB

Asian grandmothers, whether of Chinese, Japanese, Indonesian, Vietnamese, or Indian descent; are the keepers of the cultural, and culinary, flame. Their mastery of delicious home-cooked dishes and comfort food makes them the ideal source for this cookbook.
The Lahey Clinic Guide to Cooking Through Cancer: 100+ Recipes for Treatment and Recovery

Lahey Clinic, "The Lahey Clinic Guide to Cooking Through Cancer: 100+ Recipes for Treatment and Recovery"
ISBN: 1581571526 | 2013 | EPUB | 192 pages | 20 MB
The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore by Alan Richardson, Grace Young
2004 | ISBN: 0743238273 | English | 256 Pages | EPUB | 132 MB