The Great Lobster Cookbook

The Great Lobster Cookbook: More than 100 recipes to cook at home  eBooks & eLearning

Posted by interes at Nov. 14, 2014
The Great Lobster Cookbook: More than 100 recipes to cook at home

The Great Lobster Cookbook: More than 100 recipes to cook at home by Matt Dean Pettit
English | 2014 | ISBN: 0449016285 | 216 pages | EPUB | 23,7 MB

Lobster has long been thought of as a staple of haute cuisine and a dish of indulgence, something that only a true expert in the kitchen can perfectly execute.

The Great Gulf Cookbook: An Arabic Food Lab  eBooks & eLearning

Posted by thingska at April 10, 2017
The Great Gulf Cookbook: An Arabic Food Lab

The Great Gulf Cookbook: An Arabic Food Lab by Chef Razique Hosain Shaikh
English | 2016 | ISBN: 1945926163, 9781945926167, B01M0FD77A | 190 Pages | EPUB | 3.26 MB

The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat  eBooks & eLearning

Posted by arundhati at Aug. 31, 2016
The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat

Bruce Aidells, "The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat"
2012 | ISBN: 0547241410 | 640 pages | PDF | 19 MB

Good Housekeeping The Great Potluck Cookbook [Repost]  eBooks & eLearning

Posted by thingska at Nov. 18, 2015
Good Housekeeping The Great Potluck Cookbook [Repost]

Good Housekeeping The Great Potluck Cookbook: Our Favorite Recipes for Carry-In Suppers, Brunch Buffets, Tailgate Parties & More! by Good Housekeeping
English | Apr. 5, 2011 | ISBN: 1588168271, 1588168271 | 176 Pages | EPUB | 5.9 MB
The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat

The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat by Bruce Aidells
English | 2012 | ISBN: 0547241410 | 640 pages | EPUB | 23,7 MB

Good Housekeeping The Great Potluck Cookbook  eBooks & eLearning

Posted by bookwyrm at Jan. 13, 2013
Good Housekeeping The Great Potluck Cookbook

Good Housekeeping The Great Potluck Cookbook: Our Favorite Recipes for Carry-In Suppers, Brunch Buffets, Tailgate Parties & More! By From the Editors of Good Housekeeping
2011 | 176 Pages | ISBN: 1588168271 | EPUB | 6 MB

The French Laundry Cookbook, 2nd edition  eBooks & eLearning

Posted by Willson at Oct. 25, 2016
The French Laundry Cookbook, 2nd edition

Thomas Keller, Deborah Jones, "The French Laundry Cookbook(The Thomas Keller Library), 2nd edition "
English | 1999 | ISBN: 1579651267 | 336 pages | EPUB | 30.7 MB
The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers

The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers by Michael Urban
2016 | ISBN: 1581573243 | English | 280 pages | EPUB | 37 MB

The French Laundry Cookbook, 2 edition (Repost)  eBooks & eLearning

Posted by nebulae at Jan. 25, 2015
The French Laundry Cookbook, 2 edition (Repost)

Thomas Keller, "The French Laundry Cookbook, 2 edition"
English | 1999 | ISBN: 1579651267 | 340 pages | PDF | 71 MB

The French Laundry Cookbook, 2 edition (repost)  eBooks & eLearning

Posted by interes at April 24, 2014
The French Laundry Cookbook, 2 edition (repost)

The French Laundry Cookbook, 2 edition by Thomas Keller
English | 1999 | ISBN: 1579651267 | 340 pages | scan PDF | 45,2 MB

Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley—"the most exciting place to eat in the United States," wrote Ruth Reichl in The New York Times—is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses.