Cuisine

Fantasy Thai cuisine by Ryan Hart  eBooks & eLearning

Posted by moneyguzzler at May 27, 2017
Fantasy Thai cuisine by Ryan Hart

Fantasy Thai cuisine. 25 simple and quick recipes by Ryan Hart
English | 2017 | ASIN: B072LXZZBY | 48 Pages | ePUB | 1.2 MB

Accounting for Taste: The Triumph of French Cuisine (repost)  eBooks & eLearning

Posted by libr at May 14, 2017
Accounting for Taste: The Triumph of French Cuisine (repost)

Accounting for Taste: The Triumph of French Cuisine by Priscilla Parkhurst Ferguson
English | 2004 | ISBN: 0226243230 , 0226243249 | ISBN-13: 9780226243238 , 9780226243245 | 262 pages | PDF | 3,1 MB

Cuisine à la plancha  eBooks & eLearning

Posted by ernaniaroldo at May 9, 2017
Cuisine à la plancha

Cuisine à la plancha
Artemis (9 mars 2012) | ISBN: 2816002039 | Français | PDF | 64 pages | 52 MB

Les grands classiques de la cuisine d'ici  eBooks & eLearning

Posted by ernaniaroldo at May 8, 2017
Les grands classiques de la cuisine d'ici

Les grands classiques de la cuisine d'ici
Guy Saint-Jean (16 November 2016)) | ISBN: 2897582081 | French | PDF | 418 Pages | 115 Mb

Chine - Toutes les bases de la cuisine chinoise  eBooks & eLearning

Posted by sasha82 at May 6, 2017
Chine - Toutes les bases de la cuisine chinoise

Chine - Toutes les bases de la cuisine chinoise (Easy) de Margot Zhang
2015 | ISBN: 2317005776 | French | 144 pages | EPUB | 37 MB

Maroc - Toutes les bases de la cuisine marocaine  eBooks & eLearning

Posted by sasha82 at May 6, 2017
Maroc - Toutes les bases de la cuisine marocaine

Maroc - Toutes les bases de la cuisine marocaine (Easy) de Nadia Paprikas
2016 | ISBN: 2317010990 | French | 144 pages | EPUB | 28 MB
The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine

The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine by Ronen Seri, Pamela Elizabeth
2017 | ISBN: 0399184880 | English | 208 pages | EPUB | 47 MB

Françoise Gerbaud, "Sans se prendre la tete: La cuisine facile et rapide"  eBooks & eLearning

Posted by TimMa at April 24, 2017
Françoise Gerbaud, "Sans se prendre la tete: La cuisine facile et rapide"

Françoise Gerbaud, "Sans se prendre la tete: La cuisine facile et rapide"
E.C.R.I.R.E. | 2016 | ISBN: N/A | French | EPUB | 227 pages | 7.3 MB

Il s'agit de faire des recettes rapides, faciles et surtout ne pas se prendre la tête pour régaler tout le monde.

Japanese Cuisine (Wei-Chuan's Cookbook) (repost)  eBooks & eLearning

Posted by libr at April 21, 2017
Japanese Cuisine (Wei-Chuan's Cookbook) (repost)

Japanese Cuisine (Wei-Chuan's Cookbook) by Chen Shiu-Lee and Xiuli Chen
English | 1989-04 | ISBN: 0941676196 | 104 pages | PDF | 3,6 MB

The Hottest Dishes of the Tartar Cuisine  eBooks & eLearning

Posted by thingska at April 20, 2017
The Hottest Dishes of the Tartar Cuisine

The Hottest Dishes of the Tartar Cuisine by Alina Bronsky
English | 2011 | ISBN: 160945006X, 9781609450069 | 262 Pages | MOBI | 381.22 KB