Precision Nutrition Berardi

Dr. John Berardi - Precision Nutrition v4  eBooks & eLearning

Posted by Rare-1 at May 3, 2017
Dr. John Berardi - Precision Nutrition v4

Dr. John Berardi - Precision Nutrition v4
ISBN: N/A | 2016 | 12 × PDF (HQ) | 397.31 MB

This is a different kind of nutrition program.We studied every piece of science and research we could find, tested it all with over 45,000 clients, and distilled our results into one system that contains everything you need to take control of your own health and fitness.

Dr. John Berardi - No Nonsense Nutrition  eBooks & eLearning

Posted by pyles0s at Jan. 13, 2011
Dr. John Berardi - No Nonsense Nutrition

Dr. John Berardi - No Nonsense Nutrition
DVDRip | Avi | English | 512x384 | 29.97fps | XviD 2429kbps | Mp3 160kbps | 893MB
Genre: eLearning

In this video series, you'll get JB's no nonsense approach to nutrition and supplement practices. After years of successfully transforming the training and nutritional habits of elite athletes as well as recreational weightlifters, the Science Link team has learned exactly what it takes to achieve results. We've read all the research, conducted our own trials, and put this science into practice with our clients and athletes. As a result we've developed a proven system that filters out all that doesn't work and prioritizes all that does according to its importance.

John Berardi PhD - Gourmet Nutrition  eBooks & eLearning

Posted by prima1 at April 23, 2006
John Berardi PhD - Gourmet Nutrition

John Berardi PhD - Gourmet Nutrition


Gourmet Nutrition isn't just a cookbook, it's a full-blown optimal eating manual. In it, we're gonna feed both your mind and your body with recipes, cooking tips and nutrition strategies to help you get into the best shape of your life.

Better Nutrition - June 2017  Magazines

Posted by crazy-slim at May 27, 2017
Better Nutrition - June 2017

Better Nutrition - June 2017
English | 68 pages | True PDF | 19 MB

Diet and Nutrition  eBooks & eLearning

Posted by tanas.olesya at May 27, 2017
Diet and Nutrition

Diet and Nutrition: A Guide For Students And Practitioners by Brenda Piper
English | 1 Jan. 1996 | ISBN: 0412597004 | 440 Pages | PDF | 8 MB

This text offers a comprehensive guide to nutrition, diet and food for health professionals. It summarizes the present knowledge of human nutrition, applies this to dietary planning for particular groups and individuals, and presents a translation of nutritional knowledge into specific advice.
Brown & Sharpe and the Measure of American Industry : Making the Precision Machine Tools That Enabled Manufacturing, 1833-2001

Brown & Sharpe and the Measure of American Industry :
Making the Precision Machine Tools That Enabled Manufacturing, 1833-2001

by Gerald M. Carbone
English | 2017 | ISBN: 147666921X | 286 Pages | PDF | 70 MB
Materials Characterisation and Mechanism of Micro-Cutting in Ultra-Precision Diamond Turning

Materials Characterisation and Mechanism of Micro-Cutting in Ultra-Precision Diamond Turning By Sandy Suet To, Hao Wang, Wing Bing Lee
English | PDF | 2018 | 269 Pages | ISBN : 3662548216 | 11.5 MB

This book presents an in-depth study and elucidation on the mechanisms of the micro-cutting process, with particular emphasis and a novel viewpoint on materials characterization and its influences on ultra-precision machining. Ultra-precision single point diamond turning is a key technology in the manufacture of mechanical, optical and opto-electronics components with a surface roughness of a few nanometers and form accuracy in the sub-micrometric range.

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop  eBooks & eLearning

Posted by leonardo78 at May 24, 2017
Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop

Nutrition Across the Lifespan for Healthy Aging: Proceedings of a Workshop by The National Academies of Sciences Engineering and Medicine
2017 | ISBN: 0309457483 | 168 pages | PDF | 3,63 MB

In September 2016, the National Academies of Sciences, Engineering, and Medicine convened a workshop to examine trends and patterns in aging and factors related to healthy aging in the United States, with a focus on nutrition, and how nutrition can sustain and promote healthy aging, not just in late adulthood, but beginning in pregnancy and early childhood and extending throughout the lifespan.

Nutrition, Exercise and Epigenetics: Ageing Interventions (Repost)  eBooks & eLearning

Posted by step778 at May 23, 2017
Nutrition, Exercise and Epigenetics: Ageing Interventions (Repost)

Byung Pal Yu, "Nutrition, Exercise and Epigenetics: Ageing Interventions"
2015 | pages: 279 | ISBN: 331914829X | PDF | 5,6 mb
Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition (repost)

Canola and Rapeseed: Production, Processing, Food Quality, and Nutrition by Usha Thiyam-Holländer, N.A. Michael Eskin and Bertrand Matthäus
English | ISBN: 1466513861 | 2012 | PDF | 360 pages | 11 MB